Jute seeds (also known as mallow) are high-quality seeds for growing the famous mallow plant that is widely used in Arabic and Asian cuisine. Mallow is distinguished by its nutrient-rich green leaves and is used in the preparation of hearty and healthy dishes. They can be easily grown either in the garden or in planting pots, and are an ideal choice for home or commercial cultivation.
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Special Features:
Pure and high-quality seeds.
Fast-growing and easy to care for.
It is rich in vitamins such as A and C and minerals such as iron and calcium.
Suitable for warm and temperate climates.
Good disease resistance.
Suitable for cultivation in small areas.
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Color:
Dark green – smooth leaves with a silky texture.
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Plant Care Instructions:
Watering: Water the plant regularly, keeping the soil moist without flooding.
Fertilization: It is preferable to use a light organic fertilizer every two weeks to stimulate growth.
Pruning: Leaves can be pruned regularly to stimulate production.
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Physical features of the plant:
The leaves are soft and soft.
Superficial roots.
The stalks are green in color, easy to cut.
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Sun exposure:
It requires full sun (6-8 hours per day) but tolerates partial shade.
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Expected flowering period:
Jute is often grown for leaves, not flowers, but if left to mature, it begins to bloom about 2 to 3 months after planting.
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Moisture needs:
Medium to high – soil should be constantly maintained moist.
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Expected height of the plant:
It varies from 60 to 120 cm depending on the conditions of cultivation and care.
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Expected planting period:
Best time to plant: from March to June (in regions with warm weather).
Germination duration: 5 to 10 days.
Duration of harvest: Leaf harvesting can be started within 30 to 45 days of planting.
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Suitable soil type:
Fertile, well-drained loam soil.
pH pH between 6.0 to 7.5.
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Ideal Use: Outdoor (Garden, Patio, Roof),
Indoor cultivation can be done in large pots with direct sunlight or strong agricultural lighting.